2015 US-to-UK Word of the Year: mac and cheese
And now...the US-to-UK Word of the Year! Nominated by Rosemary, and supported by Simon K and my spouse, I'm sure this is going to be met with a chorus of "Bah, humbug! I've never heard that" (as was said in the nominations discussion). But these things happen. We are not each the cent{er/re} of the universe, so we don't all experience everything. This one will, however, be known to those who go to trendy foodie pubs--because what the trendy foodie pubs are into at the moment is Americana. There are two near my house that serve (AmE in this sense) barbecue , boasting their own smokehouses. Another now speciali{z/s}es in Buffalo wings (serving them, somewhat incongrously, with hush puppies , which are associated with the cuisine of the American South, not northeastern Buffalo, NY--but I'm sure that any Chinese person looking at a US or UK Chinese restaurant menu sees greater horrors than this). All the other pubs are serving pulled pork , in paninis, in burrit...